iServi News | 10 December 2021 | Term 4, Week 9
In this year of Hospitality the Semester 2 Year 10 Food Science and Technology students took their Pop Up Restaurant task to the next level. Students hosted 11 staff to a two-course meal that they had planned, prepared and presented with special attention to detail. Here are some comments that the students made about the experience:
I absolutely loved serving the guests and seeing their smiles as we worked so hard to get everything perfect
Natalia Raweri (AN4)
I enjoyed getting to see other people’s creations and ideas for our Pop Up Restaurant.
Tamara Moyo (AN2)
I really enjoyed the feeling of cooking and serving food for the guests, it was an unforgettable experience and I can’t wait to do it again someday.
Alisha Nguyen (SE6)
Ms Rachel Poga
Acting Head of Learning Area – Technologies
